Friday, February 13, 2009

Easy Tator-tot Casserole - Jenni B.


Heat oven to 375 degrees
 
1 LB ground beef
1 small onion chopped
1 can cream soup
1/4 c. milk
1 c. frozen veggies (corn, peas, bean mix)
1 C. grated cheese
1 LB tater tots
 
Brown meat and onions - spoon into 8x8 pan.  mix soup and milk together and pour over meat mixture.  Layer veggies, cheese and tater tots.  Bake 45 minutes

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