1/2 cup margarine, softened
1 cup flour
1/4 cup brown sugar
1/2 cup chopped walnuts
Mix together and bake on cookie sheet 15-20 minutes at 350 degrees. Stir while baking 2 to 3 times (crumbly). Sprinkle 2/3 on base in 13x9 pan. Refridgerate.
Combine and beat together in large bowl:
2 egg whites
1 cup white sugar
1 T. lemon juice
1 pkg. partially frozen strawberries
Beat on high speed approx. 8-10 minutes or until stiff peaks form. Fold in 1 large 24 oz. container cool whip. Spoon over base and sprinkle top with remaining crumbs. Freeze.
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