Wednesday, January 6, 2010

Revel Bars - Melanie M.




Revel Bars


Crust:

1 cup butter

2 cups brown sugar

2 eggs

2 t. vanilla

2 ½ cups flour

1 t. soda

1 t. salt

3 cups quick oatmeal


Mix all this together and press onto cookie sheet (large 13 by 18). Save 1/3 of the mixture for the topping.


Filling:

1 can sweetened condensed milk

12 oz. milk chocolate chips

2 T. butter

½ t. salt

1 t. vanilla

Optional: 1 c. nuts


Melt together the filling ingredients….you can use the microwave. (I started the chocolate first and got it melted, and then added the rest)

Pour over the crust. Take the remaining crust mixture and make balls and flatten them and place on the chocolate. There will be chocolate showing! You also use lots of flour on your hands!

Bake at 350 degrees for 20-25 minutes.



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