Peanut Butter Fingers - Mauree N.

1/2 cup butter

1/2 cup brown sugar

1/2 cup sugar

1 egg

1/3 cup peanut butter

1/2 t. baking soda

1/4 t. salt

1/2 t. vanilla

1 cup flour

1 cup quick oats

1/2 cup powdered sugar

1/4 cup peanut butter

1 to 2 T. milk

6 oz. chocolate chips

Preheat oven to 350 degrees.  Grease a 9X13 baking pan.  Mix butter and sugars.  Blend in egg, 1/3 cup peanut butter, baking soda, salt and vanilla.  Stir in flour and oats.  Pour into pan and bake 20-25 minutes.  

Mix powdered sugar, 1/4 cup peanut butter, and enough milk  to make mixture desired consistency.  Set aside.

When bars are done remove and sprinkle with chocolate chips.  Let stand 5 minutes.  Then spread chips like frosting.  Swirl peanut butter frosting over chocolate frosting.  Cool.